AIV FOOD SAFETY CONSULTANTS - Key Persons

Job Titles:

• Fellow and past President of the International Association for Food Protection

Paul is a fellow and past president of the International Association for Food Protection (IAFP). He is also actively involved with many professional organizations, including the International Life Sciences Institute, American Society for Microbiology, Institute of Food Technologists, National Center for Food Safety and Technology, and Grocery Manufacturers Association, among others.