MOOMERS

Moomers Farm Creamery opened in February 2011 as a way to sell our milk directly from the cow to you. Moomers milk is processed right on the farm in an on-farm creamery. The milk is low-temp. vat pasteurized but not homogenized. By processing that way, more of the good enzymes (that tell your body what to do with the milk) are kept in the milk... Moomers Homemade Ice Cream grew from a love for ice cream and an idea - an idea that kept emerging through Nancy Plummer's daily life as a wife, mother of 4, and first-grade teacher. The idea was tossed around for three years and living on their dairy farm gave Moomers a natural location. The hope was to provide a unique premium product in a country atmosphere, to share the world of agriculture with others, employ local young adults, and provide a family-oriented place to enjoy with family and friends. In April of 1998, the doors opened... Moomers makes more than 150 flavors of premium ice cream all on site. They serve ice cream treats -..

Primary location: Traverse City United States