TOQUÉ!

Pioneer of a cuisine made with local and seasonal produce, Toqué! is today synonymous with a gastronomy rooted in Quebec and its surrounding regions which draws from the fields, the rivers, the ocean and the forests... At the Toqué! bar, the cocktails follow the same philosophy as that of the restaurant's cuisine. Emphasis is placed on fresh and local produce in addition to supporting various microdistilleries in Quebec and Canada. Our team creates original cocktails made from homemade fruit juices, infusions and syrups. The menu, which consists of five cocktails, changes according to the seasons and produce arrivals... Thanks to the hard work of its owners and employees, Toqué! has become, for over 25 years, a landmark in Quebec's gastronomy. Part of the Les Grandes Tables du Monde association since 2014, Toqué! ranks among the country's 10 best restaurants since the creation of the Canada's 100 Best list. It is also the only Canadian restaurant to be ranked, since the last four..

Primary location: Montreal