OUR RESTAURANT

Mandarin Taste Restaurant is a family-owned business founded by Charlie Feng in 1984. Originally from Taiwan, Charlie developed his extensive culinary skills as a chef in Chinatown. Passionate about his work, Charlie had a dream to one day operate his own restaurant, one that combines delectable food, exceptional service, and a comfortable setting. Today, that dream is a reality, as Mandarin Taste proudly shares the delicious food originating from the Hunan and Szechuan provinces with its appreciative customers... Mandarin Taste's mission is to make dining a uniquely enjoyable experience. From the aesthetically pleasing décor to the warm and caring staff to the masterfully prepared dishes, every detail is attended to so that the diner is treated to a memorable meal. Over the years, Mandarin Taste has refined its menu, which features an impressive array of dishes to satisfy even the most discriminating diner. Whether they are sampling the signature honey walnut shrimp, savory fish..

Also known as: Mandarin Taste, Mandarin Taste Restaurant

Primary location: Diamond Bar United States