SU POLLO

Our story begins in 1974, San Martin de Porres, Lima-Peru. Our goal has always been and continuously be to integrate our customs and traditions for the best quality food and service. As a family business, we dedicate ourselves to make known what is called "Authentic Peruvian Cuisine... Pollo a la Brasa, also known as Peruvian rotisserie chicken or Blackened chicken in the United States and Charcoal Chicken. Enjoy Su Pollo's sauthentic Peruvian rotisserie chicken and more.

Primary location: Alexandria United States