Updated 1 day ago
146-148 Walton Road, East Molesey, Surrey. KT8 0HP, UK
We observe all the food industry hygiene standards such as HACCP, GHP, FAO Hygiene codex and the food storage principles, We carefully respect the 4C's of food safety; Cleaning, Cooking, Chilling and Cross-contamination. Our staff received proper on-the-job training on the the matters of personal hygiene and COVID-19 prevention. So far, no staff member has been exposed to any person tested positive for Corona virus.