CAFE-TASSE

The family spirit and the dynamism that reigns within Choc And Co are perfectly reflected in the Café-Tasse range and in the quality of our services. Chocolate is for us an inexhaustible source of inspiration. A chocolate recipe specific to the brand elaborated with the best cocoa beans from various origins: Africa, South America ... pure cocoa butter, a dark chocolate minimum 60% cocoa that melts deliciously in the mouth. We work with master chocolatiers who have been living the passion of their trade for years and who pass on their know-how to the youngest. It is a shock team led by Andrea Gembler for more than 10 years, her husband Philippe Lellouche at her side... Located just steps away from the Grand-Place, this cosy space for selling and tasting our chocolates opened in 1990, at the very beginning of the creation of the brand. We sell the whole range of our Café-Tasse chocolates and welcome our customers in our tea room area. It is for us the best way to collect the live..

VAT numbers: BE 0440 001 995

Primary location: Bruxelles Belgium