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We offer combinations that are a little risky, a lot of fun, and as fresh as possible. We source our food from companies that share our philosophy. We buy local, humanely raised, and preservative-free ingredients... The best part about owning a restaurant is that we have a creative outlet for our ideas. In the past four years, we've offered more than 1,400 specials with only a few repeats.

Primary location: Omaha United States