EL TAMARINDO

Established in 1982, El Tamarindo is the Washington, DC area's longest standing Salvadoran/Mexican restaurant. Our menu is centered around affordably priced authentic Salvadoran and Mexican dishes and many of the sauces and marinades we use are made right here in our own kitchen. For your convenience, we also offer takeout and delivery... El Tamarindo is woven into many of the stories of people who have lived and worked in the District of Columbia for the past 40 years. Many college students and young professionals starting their careers probably enjoyed late-night tacos after a night out in Adams Morgan. Second-generation El Salvadorans return to El Tamarindo to learn more about pupusas, the thick corn tortillas brimming with savory fillings that are the national dish of El Salvador. Young families sit at their patios with their kids, enjoying a Sunday brunch. Although the neighborhood has changed, the Reyes family continues to host regulars who have been part of the journey for the..

Primary location: Washington United States