TSUKIJI RESTAURANT

Tsukiji Restaurant serves premium Sushi and Sashimi sourced from all over the world. Always available are Hontoro (Mediterranean Fatty Bluefin Tuna), Uni (Fresh U.S. West Coast Sea Urchin), Hotate (Canadian Scallop), Hamachi (NZ Yellowtail), Botan Ebi (Greenland Spot Prawns), Local Tuna (Maguro from General Santos City), Sake (Norwegian and Tasmanian Salmon) and a number of special seasonal seafood. Be sure to ask Chef Oka what's new for the day. All Sushi is made with special Koshihikari rice.

Also known as: Tsukiji, TSUKIJI Resturant

Primary location: Makati City Philippines