PAP'S DEER PROCESSING
Updated 17 days ago
1945 HWY 80 West Morton, MS 39117 United States
Pap's Deer Processing is a state of the art processing center . We vacuum pack your meat in size packaging to suit your needs. We take pride in the fact that we process your meat individually and give you your deer meat and only your meat. Pap's Deer...
Pap's Deer Processing We process all orders individually and give you your deer meat and only your meat. Pap's Deer Processing will be running full time starting in October each year. Our turnaround time for your order is 4 to 5 days (sometimes less). If you have any special needs in your processing, please give us a call. Stop by for a visit. We can help you with all you deer processing needs...
"Pap" The late Steve Morick partnered with Allen Grantham to open Paps Deer Processing in 2005. We pride ourselves with a record of Nineteen years of satisfied customers.