SFS

The School of Food Science (SFS) offers teaching, research, and extension programs in the areas of Food Science, Food Safety, Dairy Microbiology, and Sensory Science. The SFS is administered by the WSU College of Agricultural, Human, and Natural Resource Sciences (CAHNRS). The School of Food Science maintains strong undergraduate and graduate programs in food science (B.S., MS, and Ph.D.). SFS also maintains a strong presence online with two programs: Master of Science in Agricultural Science with an emphasis on Food Science and Certificate of Proficiency in Food Science and Food Safety... Our vision is to deliver science-based solutions and education to provide safe, wholesome, accessible, and sustainable food for all.

Also known as: Washington State University

Primary location: Pullman United States