MAMA STORTINI'S

During the first decade after the turn of the twentieth century, over 2.2 million Italians immigrated to the United States. Less than 1% made it to the Pacific Northwest - working in mostly labor and construction jobs. But many Italian immigrants made names for themselves in the Seattle-Tacoma food and restaurant industry from that era and beyond; Northwest giants like Merlino and Rosellini to name a few... Josephina Piazza, then a small child, was one such immigrant, settling with her parents and brother in Tacoma. She married very young into the Stortini's family and raised five children, all the while perfecting her sauces that have come to make Mama Stortini's a uniquely Italian-American fusion of delicious flavors from Italy and the Northwest... Mama Stortini's is home to a delicious blend of Pacific Northwest and Old World flavors. From pastas, fresh British Columbia salmon, and crispy thin crust pizzas, to juicy burgers and much more - there's something for everyone to enjoy..

Primary location: Puyallup United States