ALPINE - Key Persons
This is Carol; she makes the best Bloody Mary on this side of town. We're talking pickles, olives, salami, pepper jack cheese, and hot sauce if you're feeling brave.
The brains behind our operation! Before joining our team, James attended Ferris State University where he got his Professional Golf Management degree. He now leads our golf, food, and beverage operations. On his days off, you can catch him traveling the state playing local tournaments! Interested in a lesson? Ask James about his variety of lesson options next time you see him in the shop!
Mixmaster Mackenzie is a wiz behind the bar. She's also finishing up her degree at GVSU studying Marketing.
4:30 am, all is calm on the course as Mark begins to prepare for the day ahead. He's the backbone of our operation and we are beyond thankful to have him on our team. We're in good hands.
This is Mary, when she's not at Alpine checking in golfers she's pursuing her degree in Finance & Business Economics at Grand Valley State University!