FARM TO FORK GOURMET

Farm to Fork Gourmet is the brain-child of Jody Amour, the former Executive Chef for the New England Patriots, Head Catering Chef for a Premier Catering Company in MetroWest, and Executive Chef from the Beechwood Inn in Worcester, MA... Farm to Fork Gourmet provides an array of catering services with real. wholesome. food. Our gourmet preparation makes your food taste fresh and is finished with a artful presentation. The food is sourced from some of the finest, up and coming local establishments and farms along with our Chefs flavorful approach to how food should taste. We specialize in weddings, private, corporate and at home events.

Primary location: Holden United States