LIANE LANGITAN-NELSON

I have been cooking professionally since the mid-1990s and my philosophy has always been to create full flavoured food using healthy and natural ingredients... For the bulk of my career, I have been working mainly as a private cook but have also catered for large events (Birthdays, Anniversaries, Graduation Celebrations and Corporate Events). I spend a lot of time experimenting with new flavours and techniques... Relax and let Liane coordinate your festivities. Entertain your guests in the comfort of your own home without the stress of preparing appetizers, main dishes and desert.