FOOD HANDLER UNIVERSITY

Food Handler University is a leading provider of state-approved food handlers cards, food safety manager ANSI certifications, and HACCP training... Food safety and sanitation are integral to operating a successful food service. The safety of our food supply is a responsibility shared by consumers, producers, sellers and handlers. The Center for Disease Control (CDC) estimates that because of foodborne illness 76 million people fall ill, 325,000 are hospitalized and 5,000 Americans die annually... Leading provider of food safety handler training and manager ansi certification haccp training for cooks, chefs, and food preparers in the restaurant and mobile food service industry.

Primary location: Sacramento United States