The Federation of European Specialty Food Ingredients Industries (EU Specialty Food Ingredients) has contributed to key European food regulatory issues since it was founded in 1983. EU Specialty Food Ingredients combines credible science and trusted experts to provide cutting edge information to the public and policy makers about the many health and functional benefits relating to specialty food ingredients...
As the food sector is one of the most regulated environments in the world, EU Specialty Food Ingredients is dedicated to creating a positive and safe EU regulatory arena to help foster innovation. At the forefront of this dynamic industry for more than 25 years, EU Specialty Food Ingredients takes action to proactively influence EU legislation and represent the industry with EU decision-makers.