BUCKWHEAT HILL FARM

Dan built a sugarhouse in 2009 and started setting up the sugarbush, as the maple trees that provide the sap are called. We made our first syrup in the spring of 2010... We make pure maple syrup to the highest standards in far northern Vermont... Pure maple syrup made in far northern Vermont, on the Canadian border, perfect for breakfast as well as sweetening tea and adding to desserts.