OUTER BANKS BREWING STATION

The Outer Banks Brewing Station restaurant and brewery began as a concept in 1992 while the founders, Eric Reece and Aubrey Davis were Peace Corps volunteers alongside Tina Mackenzie in Thailand. Aubrey had grown up spending summers at his grandparents' place on the Outer Banks, and felt it was the perfect place to start a brew pub. The Outer Banks Brewing station is now a staple in the OBX restaurant landscape... We are excited to announce that we are now open every day at 11:30 am for lunch and dinner except for Tuesdays. Our backyard is also open for the season. […]... While a lot has changed since the first dark days of the pandemic, as we are back open with few restrictions, we do continue to offer our food and drinks […]

Primary location: Kill Devil Hills United States