AQUINOVO

AquiNovo was founded in 2015, based on technology developed at the Hebrew University of Jerusalem by Professors Berta Levavi-Sivan and Chaim Gilon, with the vision of providing creative sustainable solutions for the global food crisis by developing, producing and selling innovative feed additives for farmed fish, addressing the ever-growing demand for fish... AquiNovo's products enable greater fish yield utilizing less feed, providing more healthy and accessible food to a growing population. Feed is both a major cost for fish farms, typically ranging between 40-80%, and a key contributor to the farm's carbon footprint.