CHEF TRINI

We travel to a city and we visit: the local market, grocery's, supermarkets, restaurants by cathegory, local fairs and producers. We taste flavors, buy ingredients and learn about culture. Then we have a complete workshop. We taste the products more relevant, we cook with them, we explore them and together we create a portfolio of new ideas of products focalize in your company needs... As chef, I understand the importance of the culinary element in the development of manufactured trend and how to succeed with food products or concepts. We know about creating flavors and experience it thru food. We bring credibility to food products... We are building a team of experts in differents areas to help you improve your business, with a simple expert evaluation. We can help with some asertives and clear and tips to improve your results.