MOYASTA OYSTERS

Moyasta Oysters is a traditional family business established in 1997 by Michael Galvin. After running it for over 20 years, Michael passed the reins to son Thomas Galvin. The family business has flourished and gone from strength to strength... At Moyasta Oysters, ‘growing perfect' is what we do best, through commitment to the highest standards in cultivation and harvesting quality... We have a fully-equipped, specialist factory just yards away from the bay where we collect our oysters. We have invested heavily in the best grading machinery to size-sort our oysters, and we also have a sophisticated depuration unit where the oysters are depurated for 48 hours before export. (While this is not necessary for Grade A oysters, we have added this extra level of quality control).

Also known as: Moyasta Oysters Ireland