TART LONDON

In 2019, culinary duo, Lucy Carr-Ellison and Jemima Jones launched their first restaurant, retail and event space, Wild by Tart, located in Belgravia, London... The pair first met in 2010 whilst working in the fashion industry in New York where they bonded over their passion for cooking. In 2012, they ventured back to London and discovered a gap in the market for nourishing food on fashion shoots. They founded the successful catering company, Tart London, and quickly became one of the capital's most sought-after and trusted caterers, with loyal clients including Versace, Stella McCartney, Chanel and Vogue Magazine.

Also known as: TART, TART Ltd.

Primary location: London United Kingdom