TASSAJARA OLIVE OIL - Key Persons

Gary Wolfe's great-grandfather started it all. The family-run business thrives today due to knowledge handed down by their great-grandfather. Gary's granddaughters enjoy finger-picking the luscious olives which help create the bottled goodness of the Wolfe Family Estate Olive Oil today. Growing up in the olive oil business, the Wolfe Family knew of olive oil and its benefits. It contains the healthy fat needed to lower the risk of heart disease, stroke, and high blood pressure. What many do not know, is that not all olive oils are created the same. Whole-heartedly caring for what makes a delicious and nutritional olive oil is what truly brings the quality, light flavor, intensity, and amato (love). The Wolfe Family Estate in the Tassajara Valley, a part of the Livermore Northern Growing Region, is the culmination of generations of knowledge, passion, and expertise that bottles an olive oil that is so distinctive.