ROCOCO - Key Persons
Married to wife Amber and the loving Dad to two rambunctious boys, Bruce Rinehart is the owner of Rococo and the executive chef of Rococo Penn.
Chef Bruce spent his early years honing his craft in some of the best in kitchens in America.
In 2003, he moved from Boston to Oklahoma City to open a great East Coast style restaurant on the middle coast.
Chef Bruce's gregarious personality is directly responsible for the relaxed, yet attentive, service you can expect from Rococo restaurants.
Chef Jason Bustamante started working with Chef Bruce Rinehart as a food runner at a Connecticut resort.