FETHIYE PA

Our goal is to demonstrate our skills in our local cuisine, which we know best, and to blend the healthiest and most natural ingredients in the most skillful hands and to make the most beautiful presentations, we are lucky, the geography we live in generously offers us the best, the most skillful hands do not spare their effort while making them delicious. This year is our 24th anniversary, we are determined to continue our story that we have brought with success until today, and we will always be working on how to do better for you, our esteemed guests... As the Fethiye Paşa family, we are a place of taste that has adopted the principle of honesty and comprehensively train on general purpose people in long areas…... The whole story started in Kilis in 1965. Our founder Ali master laid the foundations of our profession that brought us to this day, our master, who started his professional life at a young age, continued his profession in Istanbul in the following years, years passed,..