MOMENTI | ITALIAN CUISINE

Born in 1991 in Rome. After several work experiences in the Italian capital, Marco moved to Norway to expand his culinary view... Born in 1987 in Panicale (Pg) in Umbria, where he learned the ropes from a young age, helping out in his family's prestigious restaurant "Lillotatini". As a sommelier, Marco has gained experience in various high-end restaurants in London, Sydney and Melbourne. Click below for his personal site and blog.

Also known as: Momenti

Primary location: Amsterdam Netherlands