DOUBLEDISCO.BEER

Our NEIPA is brewed to drink smooth with turbid layers of hop flavor. Creamy thick malt base and slight hop bitterness. 7 fresh hop additions keeps hop aroma up front with waves of dank citrus, tropical fruits, spices and pine. Available April 1st, 2020... This 70 shilling brown ale is fermented at very cool ale temperatures for a classically smooth Scottish style body. 3 varieties of very well roasted malts from the Briess malt house in Chilton are blended with their high quality brewers 2 row malt from their Manitowoc facility, then gently spiced with "Brewers Gold" hops from small family owned hop farms here in Wisconsin!... Unfiltered, wickedly approachable American wheat ale. With a grain bill focused on heavy usage of blended wheat malts and balanced with low alpha Hallertau hops. Drinks refreshing sweet and fruity. The deep rich colors of the dragon fruit skin are brought to life with the added use of purple potato and beet juices. We are having some artistic beer ingredient..

Primary location: Green Bay United States