FERMENTATION

We look forward to welcoming you next year at the 3rd annual Brine, Brew & Barrel Fermentation Festival. Mark your calendar, January 12 - 14, 2024... Celebration of the multi-cultural culinary tradition of fermented products including pickles, krauts, kombucha, beer, wine, cider, mead, chocolate, cheese, coffee, sourdough, and everything in between. Hosted at Ashland Hills Hotel Suites. Join us on an epic culinary journey of discovery of new and familiar flavors! Enjoy all-day vendors exposition, workshops and demonstrations, activities for the whole family, and unique events.

Primary location: Ashland United States