RAI

Placing a clear focus on seasonal and high-quality produce, RAI offers a masterclass in fine dining with its sublime flavour combinations that showcase the finest Japanese dishes alongside unique ingredients from the UK and around the world. Served omakase-style in a multi-course menu, from Japan comes the highest-grade Hyogo Prefecture Kobe and A5 Kagoshima wagyu beef; Sanpuku, the finest nori from Japan's Ariake Sea; Koshihikari rice and aged soy sauce alongside quintessential British ingredients including cave-aged Dorset cheddar, English truffle, and organic British chocolate... Best omakase restaurant in London.With only 5 tables and just 9 seats at the sushi counter with Chef Padam, you can trust us to provide you with an unforgettable dining experience.

Also known as: rai.restaurant

Primary location: London United Kingdom