SKI'S SAUSAGE COMPANY

Skis's sausage was incorporated in 2016. It took Dan several years to find a commercial kitchen where he could make the sausage and sell it to the public. The company name "Ski's Sausage Company" is an ode to his father who worked at Ford Motor Company for 40 years. His nickname at work was "Ski" (short for the last name Evanski) and Dan knew that naming his sausage company after his father was a meaningful memento... At Ski's Sausage, we insist on quality. We only use fresh, superior ingredients. None of our products contain any MSG... Ski's Sausage Company began as a result of Dan being a 4th generation sausage maker. Dan learned his sausage making skills from spending time in his Grandparents kitchen using the old red Hobart grinder that had been in the family for many decades. It was a time for learning skills on how to make Kielbasa and more importantly, to share it with Family and Friends. But that was only the beginning.

Also known as: Ski's Sausage

Primary location: Farmington United States