BALTIMORE INNOVATIONS

FreshWell® pads, trays, pouches, and punnets do not dehydrate your fresh-cut produce. They merely absorb the excess liquid that is exuded from it. The removal of this fluid prevents dissolution of your produce's tissue (e.g. it prevents fruit from turning into a semi-solid mess), it also inhibits the growth of bacteria and moulds, which are other important factors limiting shelf-life... In addition to the economic benefits of increased shelf-life, FreshWell® absorbents also prolong the visual appeal of the produce, by minimising discolouration. The bacterial inhibition also prolongs your products taste and texture... They are especially valuable to processors of high water-content fruit such as: tomatoes, melons and pineapples.

Also known as: Baltimore Innovations Ltd

Primary location: United Kingdom