KUDAMPULI

The Kudampuli is also popular as many other names in various different places of the world. For instance, in Kerala, it is famous as Kerala tamarind or Malabar. However, the scientific name of this fruit is Garcinia cambogia. According to recent research reports, the Kudampuli is not only used for its variant flavors but is also immensely popular for its various medical benefits... Kudampuli is a rare fruit that is majorly found in the moist forests of Southeast Asian countries. Moreover, this magical fruit is also grown in India but only in a few places, such as Kerala and Karnataka... This fruit is also known as one of the most flavorsome ingredients in all the dishes of Kerala and Karnataka. The secret behind the lip-smashing fish curries of Kerala is just 4-5 cloves of this flavorsome fruit. This fruit is not eaten as a whole meal, but the cloves of this magical fruit are added to various dishes such as seafood, curries, and more to enhance the taste. Kudampuli cloves release a..

Also known as: The Kudampuli

Primary location: Cochin India