SMOKED WITH LOVE

While we have your traditional sides, our focus is on adding extra flavor. Our Mac n' Cheese is finished with a smoked Vermont cheddar while our baked beans feature smoked Anaheim chilis and soy-smoked onions. Damian's incredible hominy is highlighted with Epazote, Cotija cheese and a variety of fresh herbs and spices... On the healthier side, we offer vegetables with our smoked three-onion butter, a Miso honey slaw and freshly prepared salad with our house-made dressings... Who has the best BBQ in America? Central Texas, Kansas City, Memphis? At Crossbuck BBQ, we love it all. Our famed, "chef-turned-pitmaster" Tim McLaughlin already helped create one of Best BBQ Restaurants in Dallas and is now focused on creating unique flavors from across the country - all "smoked with love" here in Farmer's Branch, Texas.

Primary location: Farmers Branch United States