LT'S SEAFOOD & STEAKHOUSE

L.T.'s Seafood was opened as a drive-thru in 2003 by Billy and Tammy Talley. They proudly named their business in memory of their son Lance Talley who passed away in 2000. They served boiled crawfish, shrimp, and crabs there.

Also known as: L.T.'s Seafood

Primary location: Broussard United States