GURKHA INN - Key Persons
Our executive Chef Mr. Tika Ram Niure, proprietor of GURKHA INN, Fleet is delighted to bring his unique cuisine to Fleet. Chef Tikaram Nuire was born and raised in the remote Mt. Dhaulagiri region (Baglung) of northwest Nepal. Chef Tikaram started his career in Nepal and later moved to India. He has worked in prestigious hotels and restaurants across India and the Indian-sub continent. Using his expertise in Nepalese and Indian cooking, along with his knowledge of herbs and spices from high altitude regions, he creates dishes with his own special flair. Multiple award winning chef Tikaram started his own business in Fleet in 2020, and here he found those who love authentic Nepalese and Indian flavours, and finding this place to be a good place.