HO SUSHI

Ho Sushi is a family own Japanese Restaurant. Serving traditional Japanese food but with some modern flares. Services include dine in and take out. Deliveries are through third parties... We are a family own business. Our family has been in the sushi business since 1991. The technique of caring for the fish and making sushi has been taught from father to son for about 30 plus years. Our style of sushi and Japanese food is a mixture of traditional and modern styles. The founder, our father, was taught to make sushi and cuisine from chefs from Korea and Japan. Our current chef is the oldest son out of two. He had served in the United States Army Forces for 6 years before returning to continue working as our sushi chef. He had experiences from different sushi restaurants from Memphis, Tennessee; Olive Branch, Mississippi; to different ones here in Washington from Woodinville to Everett. Our current chef is the kitchen is the youngest of the two sons. He also served in the United States..

Primary location: Everett United States