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  • pennytsallosediting.com
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In general, I love people, life, and cooking. I am very accepting and respectful. I have no interest in adding to the ugly in the world, only the beauty so I try to live life to the fullest... Family and friends are important to me, and I'm..

Relevance: 21.47226
  • www.stevehering.com
Hello! I'm Steve Hering and I live in central Ohio with my wife and two children. Professionally, I am a User Experience Designer at Cardinal Health. My team shapes the experience users have when visiting our marketing websites. Outside of the..

Relevance: 21.469217
  • gladysli.com
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I started my career in real estate in 2006, after graduating from UBC with a Bachelor of Arts. I am second generation realtor and grew up in Richmond. I love helping individuals, couples and families fulfill their real estate dreams, whatever that..

Relevance: 21.462412
  • spanishfood.co.nz
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My passion for food and cooking started when I was 20 years old. I had my own restaurant with my twin sister, who is the best cook in the world!!!... Our great curiosity to learn about cooking took us to kitchens in London, Paris and Italy. These..

Relevance: 21.451885
  • threewhistleskitchen.com
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I am a full time Blogger and Youtuber (Three Whistles Kitchen Youtube Channel). Here you will find recipes of Indian foods and their photography!... It was during my late schooling days, I started helping my mom in the cooking work. Initially, I..

Relevance: 21.436726
  • www.sustainablekitchen.com
I'm Laurel Miller, a freelance food, spirits, design, and travel writer, magazine editor and content creator based in Santa Cruz, California. I'm also the former editor of the award-winning Edible Aspen magazine and a "retired" cooking teacher... I..

Relevance: 21.425766
  • www.studioannapolis.com
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I am incredibly passionate, energetic, and upbeat. I love laughter and finding positi vity in all situations. As a mom of 2 teenage boys, I can completely relate to the importance of being relaxed, pampered, and uplifted. That's why I designed my..

Relevance: 21.425123
  • colieskitchen.net
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Colie's Kitchen is a professional kitchen in Logan, Utah offering cake classes and more!... Hi friends! I am so excited to have you here in my kitchen! I started "Colie's Kitchen" three years ago by simply posting pictures of foods (mostly cakes) I..

Relevance: 21.34917
  • www.buddhabellybistro.net
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Welcome to Buddha Belly Bistro! I'm excited to see you here! My name is Belinda and I'm a self-taught cook from Pennsylvania... I have been on a food journey for the past several years. It started with my desire to learn more about my heritage..

Relevance: 21.348787
  • grannysfamilycatering.com
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Granny's Family Catering was birthed after an amazing woman of GOD, an excellent cook, and the number 1 Granny in the world, Essie Graham. When my kids were young they started calling grandma Granny so my sister and I started doing the same. Granny's..

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  • www.tarantospizzeria.com
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Tarantos Pizzeria at Polaris was opened on Super Bowl Sunday in the winter of 2000. The Taranto Family realized we had a great family recipe created by my brother Dan, mom Suzanne and the whole Taranto Family; cooking, tasting, and voting on the..

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  • bessbrown.com
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I am a loose perfectionist, constantly moving from one project to the next. I love a good challenge. I love working with my hands; indulging the senses; making things that are beautiful and desirable. Designing. Building. Cooking. Sewing. Drawing...

Relevance: 21.333746
  • www.chefalain.com
Welcome to my recipe site. My name is Alain Roy. I enjoy cooking for my family. I cook for my wife, children and grandchildren most often, but family and friends also come to see us in beautiful Cobourg Ontario. I'm always excited to cook anything..

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  • www.sonettesdivinecreations.com
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Sonette's Divine Creations - combining events management with culinary expertise to cater for your every need... Born and raised in South Africa, I learned how food can bring friends and family together. We were a very itinerant family of five -..

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  • kalynsculinaryadventures.com
Ever since I was little, my parents always had me in the kitchen watching, learning, and trying new foods... I started my college career at Louisiana State University, pursuing a degree in Biological Sciences. Shortly after, I realized that was not..

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  • www.my-passion.co.uk
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My name is Sarah Lennie and I have been cooking for years in my own kitchen and in kitchens of various cook schools around the world. Cooking is my passion, so much so, I left a career in nursery teaching in my mid fourties to complete an HNC in..

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  • www.farefresh.co.uk
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Our aim is to grow our business organically, building a farefresh community. We hope to achieve this by engaging with our customers. We value your custom Please feel free to comment so we can make improvements... From a very early age I have been..

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  • www.chefderricka.com
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"Tha Dope Foodie", I have evolved as a Private Chef/Food Service Contributor. With the blog, my goal was to provide consumers my recommendations, reviews, and experiences of local restaurants and new places to go eat. However, little did everyone..

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  • keepitsmokinbbq.com
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Our idea is to bring different regions and styles of BBQ to our customers. We are a family-owned business that takes much pride in satisfying our customers... My name is Kevin McCormick owner of Keep it Smokin BBQ a mobile bbq unit operating out of..

Relevance: 21.221703
  • thenightowlchef.com
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So, a little about myself: I was born in Louisiana and have lived throughout the Mid-West and the East Coast. My dad's family are full-blooded Italians from Pittsburgh and my mom's family are a mix of Irish/Scottish/Welsh from Virginia. This..

Relevance: 21.217749
  • www.thaipolyfoam.com
Hello! My name is Christina, and it has always been my dream to become a chef! When people find out I have aspirations to be a chef, they usually ask me what my favorite food is. That's a really tough question, but I think I have to go with Thai..

Relevance: 21.208862
  • www.theconscientiouscook.co.uk
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I have always been passionate about good food and eating well, it started from a young age cooking with my mother & grandmother... Later I trained then worked as a Cordon Bleu chef but increasingly looked to find healthier alternatives to..

Relevance: 21.207882
  • www.sarahhallcatering.com
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I have been cooking all my life, but catering has been my job for the last 22 years. On graduating from Leiths in 2000, I established myself as a freelance caterer in London. I catered for events ranging from small dinner parties to press nights at..

Relevance: 21.187025
  • createpink.com
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I've never thought about cooking watermelon. Until the other day this seemed outrageous to me to "spoil" the juicy, tasty, divine watermelon by cooking it... As I always like to say something about myself in these articles, another thing about me is..

Relevance: 21.178627
  • www.thehappykitchenfoodcompany.co.uk
Cooking has always been a strong passion of mine so getting the chance to spread my love of cooking to both adults and children alike through The Happy Kitchen Food Company is a real dream come true... I am a Norland-trained nanny and have always..

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  • rizzolispizzashop.com
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ABOUT US "I started cooking w/ my Italian Grandma in NY @ 12 years old making homemade pizzas, sauces, pastas and cheeses from scratch. Always feeding our large Italian family on Nona gravy Sundays and never leaving empty handed with leftovers..

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  • kscuisine.com
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I'm Kemi and this is my medium to share my recipes, food pictures, kitchen tips, tricks and many more... I started this blog in 2014 with no blogging experience but my love of food, passion for cooking and urge to share my recipes and connect people..

Relevance: 21.097416
  • anitahariharan.com
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I am Anita Hariharan, a licensed professional food, product and lifestyle photographer and stylist based in Dubai, UAE. My stint with a DSLR began with capturing pictures of my kids, family and nature. I love cooking and inevitably started looking at..

Relevance: 21.092018
  • skewerscatering.com
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I starting cooking at a young age finding inspiration from my mother and a still treasured scratch and sniff children's cookbook. My love for cooking grew and I soon found myself catering a few friends weddings. One of my friends urged me to start my..

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  • www.thecolouroflife.net
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My name is Bac Nguyen. I was born in a small village in Viet Nam (Bac Giang's province).When I was 3 years old, our family moved to Danang for my father job ( He was a teacher of Economic University, my mum was a chef cooking for students at the same..

Relevance: 21.062014