MOY PARK FEEDMILL RANDALSTOWN - Key Persons
Chris joined the business in 2018 as President of Moy Park. With more than 26 years of experience in the food industry, Chris has a strong track record of customer engagement and business transformation in both the UK and US. Prior to joining Moy Park, Chris was most recently CEO at the USA division of Greencore Group plc and previously served as the Managing Director of their food to go division in the UK, driving revenue growth, ownership and channel alignment to establish long term relationships with retail partners and enhance business performance. Chris will uniquely position the Pilgrim's European business platform for its next chapter of accelerated growth and innovation.
Job Titles:
- Media Enquiries
- PR Account Director / Jellybean Creative Solutions
Job Titles:
- Director of the Beef and Cooked Product Division of Keystone Foods
Jean Marc joined the business in 2011 as Director of the Beef and Cooked product division of Keystone Foods in Europe. Since 2014 he has been Director of McDonald's Business for Moy Park's Continental Europe Division prior to being appointed Prepared Foods Business Unit Director Foodservice in 2018. Jean Marc is a graduate of Lyon's Business School in France. He worked in Danone's sales department in France and Mexico for four years before moving to a family protein and ready meals business in the South of France, where he held various positions from Marketing to Commercial Director and CEO.
The founder, Mr. Albert van Zoonen started in 1968 in Schagen as a supplier for butchers.
Historically Albert Zoonen was part of the consumer division of Royal Smilde B.V. and matured as an integral international supplier of frozen specialties, with a specialty / core business of pastry products.