BALISEAFOODLAB

A private laboratory for the seafood industry based in Bali, Indonesia. We provide testing services for seafood companies that are exporting to the United States, Europe and Asia. We specialize in seafood products and HACCP (Hazard Analysis and Critical Control Points) system, such as testing for the presence of Salmonella, Histamine, Listeria, Vibrio, E.coli, Coliform, Clostridium botulinum, Clostridium perfringens, etc... We offers a complete scope of food testing such as microbiology, chemical, heavy metals, water testing, pesticide residue & swab test for food products. We could issue the COA (Certificate of Analysis) for the testing results... We provide equipment supplies for your laboratory needs such as StatFax 4700, Accupoint Advanced Reader, Accupoint Advanced Surface Sampler, etc.

Primary location: Denpasar Indonesia