FLAHERTYSCANDY.COM

Our "Tender Toffee" recipe calls for 50% pure Irish butter. The sweet, creamy butter adds that remarkable flavor to our toffee. The extra butter ensures the melt in your mouth experience. Most toffee artisans' recipes use only 30% butter, which tends to cause a "stick in your teeth toffee." We pride ourselves in staying true to our Irish roots and use only the highest ratio of butter, pure cane sugar, toasted nuts and decadent chocolate... Over the years we have traveled to Ireland to study recipes and our Irish heritage which has resulted in the expansion of our product line beyond toffee and Tom and Jerry batter. We have a "Sweet and Salty" candy selection and an "Irish Crème Collection" to tempt you taste buds. We give tribute to our Irish heritage by remembering some of our favorite Irish locations and naming our candies: Lov'n Dublin, Back from Belfast, On the Way to Galway Bay and Top of the Ev'ing Toffee... True to our Irish roots, the Flaherty Family maintains the giving..

Primary location: Bettendorf United States