MARKET GROUP VENTURES
Updated 203 days ago
Food safety is on the mind of today's supermarket shoppers who know that perishable foods containing meat, eggs, dairy products, poultry, fish, shellfish, and other ingredients promote rapid bacterial growth at temperatures above 41 degrees F. Contaminated ground beef particularly has been the source of highly publicized e-coli outbreaks that end up costing thousands for legal fees, discarded food products, perhaps medical claims...
Display case balanced spectrum low UV light designed specifically for display of perishable food products in refrigerated retail supermarkets.
Also known as: Market Group Ventures Inc