GRAINS FOR HEALTH

The people working with Grains for Health Foundation: We are scientists, business leaders, educators and health professionals working together at the grass roots level encouraging all sectors, disciplines and communities to use their expertise to improve public health... B vitamins, magnesium, potassium, fiber, antioxidants - these are just a few of the benefits people enjoy when they consume whole grain products. September is National Whole Grains Month and it is a time to better understand, cook, eat, and enjoy whole grain foods. The Grains for Health Foundation is proud to be working toward…

Also known as: Grains for Health Foundation

Primary location: Park United States