HILL FARM

Hill Farm Preserves makes artisan condiments and preserves in north-west Tasmania from natural ingredients. Our premium products are made without adding artificial flavours, colours or preservatives... Hill Farm Preserves products are available throughout Australia, have been exported to Japan since the early 2000's and expanded into Singapore and Sri Lanka in 2018. We also work with international chefs and restaurateurs Tetsuya Wakuda and Luke Mangan to make unique products for retail under their exclusive labels.

Primary location: Sisters Australia