K A N A T

Kanat has established APRICOT KERNELS BLANCHING FACTORY in 2004. The factory which is the only totally dedicated Apricot Kernels Blanching Factory in Europe. It has established full traceability on its final product by sourcing from farmers and cracking its own raw material at its sister factory on the same site. It is equipped with the latest State-of-the-Art Equipments. It is also fully accredited and approved by European Marzipan and Biscuit Industries and already supplying to major food manufacturers in Europe and the United Satates.