VITELLA

In 2009, we designed and built a line of dough handling machines that featured a groundbreaking clean and unmistakable design; from those early successes has risen a new generation of dough dividers, unique not only in design but concept. No detail was left to chance, every facet has been taken into consideration in order to give you a reliable, safe and visually pleasing tool for achieving excellent results... Our research process begins with the client: we study on the field what bakeries of all sizes require from their machines, we examine their different workflows and processes. Only then, our development team can bring knowledge and ideas together in a coherent design project... Vitella's dough dividers rounders are unmistakable for their design and flawless functioning.The best choice for artisanal bakeries, patisseries and pizzerias.

Also known as: Vitella Srl

VAT numbers: 04374140244

Primary location: Isola Vicentina (vi) Italy