CASEIFICIO DI PASQUO
Updated 195 days ago
Zona Artigianale Giovanni Paolo II, 5, 86081 Agnone (IS) - Italy
Caseificio Di Pasquo is a dairy company specialized in the art of producing Italian dairy products, fresh and aged cheeses according to the traditional cheese-making techniques of Alto Molise. Our catalog of dairy products includes a wide range of fresh, semi-mature and aged cheeses Made in Italy. All our products are available for sale both online and in our dairy store, and for tastings in our ancient cheese cellar in Agnone. With over 2,500 customers and 25,000 liters of Italian milk processed per day, we are capable of supplying dairy specialties to consumers, distributors, restaurants, pizzerias, bistros, merchants, retailers and mass retailers both in Italy and abroad. Besides quality production, we also offer effective and functional logistics based on a company fleet of refrigerated vehicles, which allows us to reach our customers all over Italy, always ensuring the maximum freshness of the products delivered. Di Pasquo's online catalog includes a large list of dairy products..
VAT numbers: IT00362090946