DEIBEL LABORATORIES

Deibel Laboratories was started in 1967 by Dr. Robert Deibel, a true legend in the field of microbiology. Dr. Deibel is regarded as one of the foremost experts on food borne microbial issues and one of the HACCP "Founding Fathers" who expanded Dr. Howard Bouman's HACCP Principles from three to five, and provided the first HACCP Short Course to the industry in the 1970's. From his first testing lab in the hallways of the University of Wisconsin to a network of labs across North America. Deibel Laboratories remains a family owned and operated company under the leadership of Dr. Deibel's son, C.T. Deibel... Deibel Laboratories is always seeking energetic individuals to fill positions at our rapidly growing corporation of food and pharma/cosmetic testing laboratories... Deibel Laboratories focuses on personalized service to understand and meet each client's safety and testing needs. Follow through is key to our service philosophy. Our clients have immediate access to the technicians,..

Also known as: Deibel

Primary location: Manteca United States