JUBILEE FOODS

Additionally, gourmet artisan jarred products showcasing Gozo farmers' specialities were added to complement the frozen selection. In Jubilee Foods shops one will find traditional high-quality products, such as the unique Comino Honey, the famous Gozo Traditional Cheeslets & Peppered ones, truly Sun-dried Tomatoes, Gozo Fruit Conserves, natural Gozo Sea Salt, "Maltese" Coffee "Kafe tat-Tisjir", Honey Rings, Almonds Nougat, Wine and much more. Our products are enjoyed by customers worldwide from Japan to Australia, from Europe to USA... Café Jubilee, Victoria, Gozo, opened its doors in 1998 by the Scicluna brothers, after having operated another restaurant and commercial catering operation. This café was such a success that a second outlet was opened in 2000 in Valletta, Malta. After a period of consolidation, a third café was opened in Gzira, Malta in 2005. At the same time, the International Division of Café Jubilee was established. In 2010, Café Jubilee expanded its operations, this..